© TAKE ROOT magazine. All rights reserved
FEATURES
An Apple - and More - a Day
Beilke Family Farm
Art. Food. Magic.
Artist Betsy Hinze presents art in an interactive and memorable experience.
Apples to Oranges
Bringing back the barter system
Astoria
History, food and culture.
Aprovecho Sustainability Education Center
A learning center for people and permaculture offers a path toward true sustainability.
Bees and Honey
A trip to Bear Mountain Honey in Creswell.
Benedictine Brewery
Black Sheep Gathering
Bodhi Bakery and Cafe
A Chef's Remarkable Journey
Busy Winter Seasons at Gathering Together Farm
CACAO
History of Chocolate
Camas Swale Farm
Cascade Foothill Wineries
Cast Iron Farm
Certified Naturally Grown
Champoeg Farm
Cherry Country Orchard
All natural cherry products
Chocolate Anyone?
Euphoria Chocolate
Clonal Germplasm - Saving our Genetic Assets
Coconut Bliss
Consumers are Producers
Cousin Jack's Pasties: Universal Comfort Food
Cousin Jack's in Eugene bakes up English pasties with Northwest flair.
Crosby Hop Farm
Culinary Breeding Network
Deck Family Farm: On the Range in Junction City
Certified organic meat, eggs, and raw dairy at Deck
Deepwood Museum & Gardens
Deerhaven Farm & Hummingbird Wholesale
Denison Farm
Nourishing communities for almost four decades
Diggin Roots Farm
Double J Jerseys
Draft Horse Farming - Ruby and Amber's
Draper Farms
Dry Farming
Edibles from the Sea
Red Rock Crab and other lesser known sea edibles.
Edible Plants
Fern Hill Nursery and Botanical Sanctuary.
ElderHealth & Living
A new Model for Sustainability.
Eloisa Organic Farm
Excelsior Farm and Ristorante
A full circle provider of farm-fresh food.
Fair Valley Farm
Farmers' Market
Farming Challenges - Climate and Covid
Feeding the Hungry
Oregon Food Bank.
Flavors of Fall - Herbal Drinks
Flying Bee Ranch
Fresh Oysters
Farming Clausen Oysters
Fruit Loop
A trip to Hood River.
Fundamental Fibers
From arts to animals and pure enjoyment, natural fibers are flourishing in the Willamette Valley.
Fun Farm Trips
GeerCrest Farm
Learning essential life skills, local history and farm experience.
Goats and Cheese
Mystic Acres Farm
Going Local and Organic - Where to Start
Exploring healthier lifestyles and looking for information about organics - what that truly means and how anyone can get started.
Good Food Easy
Local and sustainable food in Creswell.
Goodfoot Farm
Biodynamic Farming
LIBRARY
®
Government Camp
Trails and good food.
The Grand Ronde Tribe
Keeping their traditional lifeways alive and well.
Grateful Vineyard
The Great Oaks Food Trail
Explore Polk County
The Growing Benefits of Locally-grown Organic Grain
Grocery shopping. It’s another series of choices in our choice-filled day that most could live without.
Green Fields Bison Ranch
Hallie Ford Museum of Art
Harcombe Farm
Learning from the Land
Harnessing Nature for Biological Control
Hazelnuts and Candy
Pacific Hazelnut Farms and Candy Factory.
Hemp and CBD Oil
Whole Circle Farms
Hey Bayles! Farm
Baby salad greens
Homegrown Oregon Foods
Insights into Gardening
Alan Kapuler, a molecular and plant biologist.
Joseph, Oregon - Best of Local
Kombucha - Healthy Beverage
Kombucha, a fermented, sweetened tea, has become a popular drink nationwide, particularly in the Northwest.
Kookoolan Farm
Engineering to Farming
La Creole Orchards
Lane County Farmers Market
Falling in Love
Laughing Salad Farm
Linus Pauling Institute
Dr. Linus Pauling's legacy lives though their Healthy Youth Program.
Lively Organic Farm
Local Grains & Bakery
Camas Country Mill & Silver Falls BAkery
Lochmead Farm and Dairy
Keeping it fresh at Lochmead Farm & Dairy in Junction City.
Mid-Willamette Valley Food Trail
Local Food, Farms & More
Moku Chocolate
My Brothers' Farm
Natural Dyes
Fiber and food
Olde Moon Farm
Oregon Blackberries
Northwest caneberries.
Oregon Tea - Minto Island Growers
Oregon Tree Tappers Project
Tapping Bigleaf Maples
Organic Farming
Spring Hill Organic Farm
Organic Hemp
J&J Organics & SunGold Botanicals
Organic Mushrooms
The Mushroomery
Organic Redneck
So much more than organic produce.
Pacific Northwest Hops
Heritage of hops
Pacific Northwest Mushrooms
Know before you eat.
Pandemic Repercussions
Peoria Gardens
Bringing dream gardens to life.
Pollination & Pesticides
How certain insecticides harm bees and what you can do about it.
Quinoa (keen-wah)
The history of an ancient grain and its future in Oregon.
Queseria Ochoa
Mexican Cheese
Quirks of Quince
Reconnecting with the Fruit of our Ancestors
Rare Sheep - Raising lambs on Bide a Wee farm in the Chehalem Valley.
RKS Farms - A Dairy Farm and More
Salem Public Market
Saving Heritage Breed Chickens
Sebright Garden
Marion County Farm Loop
Seed Saavy
Honing Food Self-Sufficiency
Silvernail Farm
6 Ranch
Family traditions
Strawberry Expedition
Oregon's wild strawberries
Stahlbush Island Farms: Color Kids Healthy
Sunbow Farm
Sunset Valley Organics - A Clean Start
Sweet Creek Foods: Fresh from Farm to Jar
The Oregon Garden
The Thyme Garden
Thistledown Farm
Transform Your Lawn
Edible gardens and forests
Tri-County Wine Charm Trail
Thompson's Mills Heritage Site
Of Grit and Grist
Urban Ag Supply
Mushrooms and houseplants
Valuable Seeds
Farming Grass Seed and Meadowfoam.
Vital Bee Colonies
GloryBee and OSU Honey Bee Lab.
Vitality Farms
Wild Garden Seed
Certified organic seed
Wildfire Evacuation
Farmers helping farmers
Windflower Farm
Farming a Better Life
Winter Green Farm
A biodynamic approach to Farm-made organics.
Wild Yeast Bakery
Wings and Prayers Alpacas
Willamette Heritage Center
Wooden Shoe Tulip Farm
Zenger Farm
(Page 1)
[HOME] [ABOUT] [RECIPES] [ADVERTISE] [CONTACT] [SUBSCRIBE] [ARCHIVE] [DIGITAL LIBRARY] [SITE MAP] [PRIVACY POLICY]
[HOME] [ABOUT] [RECIPES] [ADVERTISE] [CONTACT] [SUBSCRIBE] [ARCHIVE] [DIGITAL LIBRARY] [SITE MAP] [PRIVACY POLICY]